Inside: green onions, green bell peppers from the farmer's market, fresh garlic. Topped with goat cheese, side of blackberries from the farmer's market.
I made another awesome omelette today and started thinking...what if I blog the omelettes I make? Why not? I'm proud of them once I'm done and it's a way for me to share my ideas with others! Omelettes are cheap and easy to make. So here's today's:
Inside: Banana peppers from my parents' garden in WI, chives and beet greens from my patio garden. Topped with goat cheese, and fennel from my parents' garden.
When I was about halfway through, I decided I needed Sriracha sauce. The result: perfection. Also, this way you can see what it looks like inside!
Happy cooking! =) I think next time I will attempt a dessert omelette...
